LOUIS XIII invites you to an exquisite dinner experience that will begin with a Telmont champagne toast, followed by a multicourse prix fixe menu crafted by Executive Chef Gregory James and paired with our sommelier selected wines. To conclude the evening, we will cheer to happiness, prosperity and success with a toast of the legendary Cognac, LOUIS XIII. Each couple will also receive a decanter of LOUIS XIII (750ml) alongside a set of two LOUIS XIII crystal glasses. Ideal for Couples Friday, January 17 6pm Reception | 6:30pm Dinner Table XII Seating is extremely limited Pricing per couple: $4,600 (not including taxes and gratuity) **includes a dinner for two people and a LOUIS XIII Classic 750ml decanter to be purchased using the below link and via Tarbell's, Camelback RESERVATIONS Menu Course One Lobster Pate en Croute, Gourkin, Quail Egg, Mustard Course Two Escargot & Caviar – Chawanmushi, Alliums, Dashi Course Three Boudin Blanc – Bayonne Ham Broth, Apple, Celery, White Truffle